- cy·an·i·din. noun \sīˈanədə̇n\. -s.
- Identification of cyanidin glycosides as constituents of freeze-dried
- properties and in comparison with standards as cyanidin-3-.
- Cyanidin chloride
- cyanidin, delphinidin, peonidin, petunidin and malvidin. The blue to red color imparted by the anthocyanins depends largely upon the pH of the medium.
- Putting the squeeze on fruit with 'pascalization' boosts healthful antioxidant
- Rankings of the regression vector values showed that the major chemopreventive contributors were anthocyanins, cyanidin 3-O-rutinoside, cyanidin 3-O-(2(G))-xylosylrutinoside and cyanidin 3-O-glucoside.
- 간 보호 2배 강화된 블랙베리 '메이플' 개발
- 또한 간 기능 보호 성분인 C3G(cyanidin-3-Glucoside)가 기존 블랙베리의 약 2.3배, 오디의 약 3배 함유된 것은 물론, 베리류 중에서 가장 C3G 성분이 많은 블루베리보다도 1.
- Cyanidin - Wikipedia, the free encyclopedia
- Cyanidin is a natural organic compound. It is a particular type of anthocyanidin ( not to be confused with anthocyanins which are glycosides of anthocyanidins).
- What is cyanidin? Similar to other anthocyanins, cyanidin has antioxidant and radical-scavenging actions.
- Lichtabsorption des Cyanidins
- Dyes Light Absorbance of Cyanidin.
- Cyanidin - Anthocyanin - Molecular Structure
- Molecular Structure of Cyanidin - An Anthocyanin: molecular structure.
Cyanidin is described in multiple online sources, as addition to our editors' articles, see section below for printable documents, Cyanidin books and related discussion.
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