A selection of articles related to fermentation uses.
Original articles from our library related to the Fermentation Uses. See Table of Contents for further available material (downloadable resources) on Fermentation Uses.
- Basics of Magick: The Use of Color in Magick
- White | Silver | Grey | Pink | Red | Purple | Brown | Blue | Green | Yellow | Gold | Black In magick, colors represent certain energies, goals, people and non-physical beings, such as deities or spiritual forces. For this reason, you should include candles,...
Symbology >> Colorology
- Herbs of Folklore and Modern Medicine: White Willow, Aloe Vera, and Garlic
- Many of the medicinal herbs we use today have been studied by modern science for application in today’s medical field. These studies have shown that our ancestral folk uses of these herbs were very much correct in their applications. Here we will explore...
Earth Mysteries >> Herbalism
- Valerian Root, All About
- True Wild Valerian Root, Valeriana officinalis The name "Valerian" is derived from the Latin valere , which means "to be strong" and refers to both the health benefits of the plant as well as its distinct odor. The plant was known as "...
Herbalism >> Herbs dictionary V
- Harding, Deborah
- Deborah Harding began gardening alongside her parents when she was just able to walk. She lives in Ohio with her husband and two daughters. She writes articles on herbal concerns for magazines and web-zines, and gives lectures and workshops on growing herbs...
Real Interviews >> Authors
- Lavender: Solace and Majestic
- Lavender, the Herb of Air, My friend when I am in despair. I ask Earth's blessing to bestow, As I tend and watch you grow. Strong roots and dainty stems, Bring joy to life when pleasure dims. Wee green bud with purple top, All your uses never stop. From...
Herbalism >> Herbs dictionary L
- Safety With Herbs in Healing and Magick
- I want to talk to you about Safety. There are a lot of common misconceptions out there regarding herbal healing, and I hope with this article to be able to clear some of those up. Safety with any treatment is essential for overall health and well-being,...
Earth Mysteries >> Herbalism
- The Perpetual Raising: Part 5
- (Part 5 of 5) The description of the seven specialists for group mind formation continues… 3) THE MOTIVATOR; The psychic specialist known as the Motivator, represents and embodies the will to evolve. Their contribution to group mind effort is a...
Mind >> World Mind
Fermentation Uses is described in multiple online sources, as addition to our editors' articles, see section below for printable documents, Fermentation Uses books and related discussion.
Suggested Pdf Resources
- Fermentation and Other Uses of Microorganisms - Springer
- 12. Fermentation and. Other Uses of.
- Current Uses of Synthetic Biology for Renewable Chemicals
- fermentation-based process for the BioIsoprene™ monomer, and synthetic biology has played an ... supported with funds from the New Uses Committee of the.
- Fermentation Products - eolss
- Keywords: fermentation, food products, chemicals, pharmaceuticals, feeds, lactic ..... G.M.
- Novel uses for lactic acid fermentation in food preservation
- Journul of Applied Bacteriology Symposium Supplement 1987, 51s-58s. Novel uses for lactic acid fermentation in food preservation. P.
- Nigerian Indigenous Fermented Foods: Processes and - InTech
- preparation of many indigenous or “traditional” fermented foods and ... preserved by fermentation, since fermentation uses up food energy and creates ...
Suggested News Resources
- Fort Collins Beer Insider: 1933 celebrates anniversary
- 1933 Brewing is celebrating its two-year anniversary from 6 to 9 p.m. Friday.
- Fermentation for the health of it
- CTColLogoMattLapp Fermenting is an age-old method used to preserve food. In fact, according to Robin Foroutan, MS, RD the earliest record of fermentation dates back as far as 6000 B.C.
- Craft beer boom spurs demand for local barley malt
- GERMANTOWN, N.Y.
- The Secret To Umami's Magic Chemistry On Our Taste Buds
- Tasteless on its own, it is only when glutamic acid is broken down into L-glutamate by cooking, fermentation or other processes such as ripening in the sun that it offers up its savory taste.
- The Health Effects Of 5 Different Kinds Of Alcohol
- The art of making wine involves a longer fermentation process than beer because the yeast needs more time to eat up the sugar in grapes and convert it to alcohol. White wine uses only the juice of grapes, while red wine includes the skin and seeds.
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